Exhibitor Setup
Badges are required on the show floor at all times: Only Booth Workers and registered EACs are permitted to access the floor during setup/tear-down hours. Trade Show Only Passes are allowed in during official expo hours.
All booths may set up Sunday through Thursday, but check your target move-in time to determine when your carrier is assigned to check in and off-load booth materials so you may schedule staff and labor accordingly.
Exhibitor Schedule will be available soon.
*Clean Floor Policy
Due to the volume of crates—and to facilitate the installation and cleaning of aisle carpet— a Clean Floor Policy will be enforced. All aisles must be 100% clear of crates, product, ladders, gang boxes or any other items that may impede the installation of aisle carpet or they will be removed promptly, regardless of whether they are labeled. Requests to bring crates back from storage to the show floor before show opening are contingent upon the time it is requested and availability of forklift drivers. Labor fees will apply.
Contact
Kyle McMillan
Director, Trade Shows
International Fresh Produce Association
Nancy Pickersgill
Trade Show Coordinator
International Fresh Produce Association