The challenge: While fruits and vegetables remain a shopping essential for Brazilian consumers, price concerns, packaging preferences, and quality perceptions shape how and whether produce makes it into the cart.
The International Fresh Produce Association surveyed 753 Brazilian consumers to explore what drives fresh produce purchases. This section highlights the emotional and practical dynamics at play and offers strategies to help brands and retailers strengthen appeal at shelf.
Price Matters, But So Does Quality
While 51% of Brazilians say produce prices are fair, 74% are willing to pay more for higher quality
The Opportunity: Position premium produce with clear quality indicators, such as freshness visuals, local sourcing, or trusted grower certifications.
Fresh Produce Is Non-Negotiable
Even amid price sensitivity, Brazilians are least likely to give up fresh vegetables, fruits, and meat when grocery budgets tighten.
The Opportunity: Reinforce produce as a household staple through messaging like “essential for every meal” or “never skip the fresh.”
Packaging Needs to Evolve
Nearly half of Brazilians prefer no packaging, yet 45% are open to paying a premium for packaged produce, as long as it's recyclable or compostable.
The Opportunity: Develop flexible packaging, for example eco-minimalist, and premium with added convenience or information to meet different consumer segments.
Labels & Dates Guide
Decision-Making
Brazilians rely on nutrition labels, “use by” dates, and compare varietals by price and quality when choosing produce.
The Opportunity: Prioritize clear, readable packaging with date codes, origin stories, and price-per-weight cues to support smart comparisons at shelf.
Quick Wins for Produce Marketers in Brazil
Highlight freshness and quality cues to justify premium pricing.
Reinforce produce as a “non-negotiable” with essential messaging.
Offer both no-packaging and eco-conscious packaged options.
Ensure packaging design supports comparison shopping and confidence.
