Farm Policy

[SENATE & HOUSE]

Background

Fruit and vegetables crop production in the U.S, accounts for $66 billion in farm gate value which translates into about 33% of all farm crop cash receipts. The fresh produce industry has gone through tremendous change to satisfy consumer demand, adapt to new technology, and compete in an increasingly global marketplace.

Key Facts

Largest investment of federal resources with approximately $800 million allocated annually to programs that help the competitiveness of the U.S. fruit and vegetable industry in the global marketplace.
Key initiatives include market access programs, nutrition priorities, targeted research, addressing pest and disease challenges, state and local market development grants, and urban agriculture.

Talking Points

Ensure that the fruit and vegetable industry is a critical stakeholder in developing the 2023 Farm Bill. This includes expanding access to fresh produce; ensuring critical supply chains are enhanced; investment in research and innovation programs; and full participation in USDA conservation programs including initiatives to address global climate change.

Driving Farm Policy That Will Enhance Produce Competitiveness